Tirol conscious in the Wildschönau

Tyrol is a place to savor - not only for the eyes and the soul, but especially for the palate. The quality initiative “Bewusst Tirol” brings together agriculture, the Tyrolean food industry, and tourism businesses.

In the Wildschönau region, eight dedicated businesses—restaurants and lodging establishments—have been awarded the “Bewusst Tirol” distinction. These businesses have been verified to use predominantly Tyrolean food products.

The distinction also serves as a guide for guests and locals who want to consciously enjoy Tyrolean cuisine.

The initiative was launched by Agrarmarketing Tirol with the goal of sustainably strengthening Tyrol’s economy, agriculture, and tourism. This will be achieved by promoting awareness and appreciation of Tyrolean products among both the local population and visitors.

Whether it’s high-quality milk, excellent meat, or fresh vegetables from Tyrol—in the Wildschönau, regionality is a top priority!