- Wildschönau
Culinary Easter Weekend
Culinary Easter Weekend at the Schönanger Alm
April 2nd - 6th, 2026
April 2nd - 6th, 2026
Enjoy Tyrolean delicacies from our à la carte menu—from roast pork with crispy skin to Kaiserschmarrn and game dishes.
On Easter Sunday, lively live music on the sun terrace will create a wonderful atmosphere.
Easter lamb available by advance order.
Reservations at:
info@schoenangeralm.at
+43 664 3267616